About.com sent me a recipe today about Ohagi, sweet rice balls, and I suddenly very much wanted to eat one. Not only that, I wanted to be back in Japan.
The dream of living there hasn’t died–I pass a company on my way to work that is in the same industry as the company I wanted to work for, and every day I ponder trying to get my foot in the door there so I could make myself more attractive to the Japanese company–but as always I would be happy just to go back and visit.