p i x e l s c r i b b l e s
the thoughts and experiences of Heather Meadows
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Mmmm, is that at Harbor Inn? I usually get a tuna steak there, but I think I’ll try the swordfish next time, now, especially since I’ve tried preparing it at home and I LOVE it. :D We’ll have to go to Harbor Inn together. ;)
Okay, I’d be frightened by your ability to discern Augusta restaurants, but I think the blue table gives it away.
The swordfish was quite good! I couldn’t eat it all, and I limited myself to 3 hush puppies, which I was very pleased about later when I tallied points…
Hahaha, I’m cracking myself up over this at the moment, but I recognized the hush puppies. :P I so pine to be back home, that I’ve committed most favorite food items to memory, I guess. ;)
I say we get the swordfish and split it, then. :) Might have to order at least another side, I suppose, but hey, I’m always cool with a baked potato. :D
The tilapia is really yummy there too :)
Mari, whenever I see tilapia on a menu, I think of you. ;)
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Evening at the Global Stage